Food Grade Guar Gum Powder is best known for its exceptional stabilizing and thickening properties, making it as an important ingredient in a wide range of food, pharmaceutical and cosmetic industry applications. It is highly soluble in both hot and cold water and provides full viscosity. Apart from being the most cost-effective stabilizer and emulsifier it provides texture improvement, water-binding, enhances mouth feel and control crystal formation in range of dairy, confectionery, frozen foods, bakery items, dressings and sauces products.
Industrial Grade Guar Gum has very high water-holding capacity. It is also used in creating viscous gel which makes it perfect for applications in textile, paper, explosives, Oil drilling, mining, construction and paint industries.
It acts as a binder, emulsifier, flocculant, and control agent, helping to achieve best quality products and improves process efficiency. There are lot more industrial application of guar gum powder.